Working Kitchen

  • The equipment range includes two Waldorf Bold 4-zone induction cooktops and a Waldorf twin pan commercial deep fryer.

    The Press Club

    The kitchen was a huge feature of The Press Club re-design and it was vitally important that the equipment both…

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  • Since launching, The Fish House has become one of Australia’s best places to dine.

    A Midas Touch – Hellenika & The Fish House

    When it came to choosing kitchen equipment for both restaurants, Gloftis explains Moffat was a very natural choice.

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  • Within the 720 square metres of dining space the brand is consistent across every aspect of the visitor experience.

    Here’s to good neighbours

    The Good Neighbour kitchen was installed with a Waldorf Bold chili red pasta cooker, cooktop, oven range, chargrill and two…

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  • In Canterbury Divine Cakes and Desserts has become a sweet sensation.

    The Sweet Centre

    The Divine Cakes bake house supplies both the company’s four stores and a thriving wholesale business.

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  • The lower level provides rentals, retail shopping, ticketing and guest services and the upper level offers a massive dining area.

    Absolutely remarkable

    The Remarkables, in Queenstown, New Zealand is undoubtedly one of the premier southern hemisphere ski destinations now offering quality food…

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  • The high-end kitchen technology has helped ensure a very high level of quality at The Fresh Fish Place.

    Bigger fish to Fry

    The Fresh Fish Place, in South Australia offers factory tours, tasting experiences, ever-popular culinary classes, and a homeware gallery.

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  • Offering super health-conscious food is a rising trend for many inner city cafes and restaurants, but it’s nothing new for Argo on the Parade.

    The choice is yours

    Argo on the Parade is one of South Australia’s most popular and successful cafes offering super health-conscious foods.

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  • The new kitchen provides the opportunity to run large cooking demonstrations and classes using the demonstration bench, over-bench cameras and more.

    An appetite for knowledge

    As part of the refurbishment Genesis Christian College installed a Blue Seal ovenrange, Wexiodisk passthrough dishwasher, a Friginox blast chiller…

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  • The new Eastern Golf Club clubhouse is a judiciously designed facility in Southern Victoria’s beautiful Yarra Valley.

    In the luxury club

    The Eastern Golf Club clubhouse kitchen is outfitted with a full suite of cooking equipment such as Rieber plate dispensers…

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  • Stone Ground Bakery on Sydney’s north shore continues to bring the greatest things from unsliced bread.

    Baking in the blood

    The Frelingos installed a wide range of Moffat equipment including products from Tagliavini, Sottoriva, Washtech, Waldorf and Paramount.

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  • Adelaide's new Bar Torino has a warm, European feel with whitewashed walls, black tiles and lots of rustic, wooden tones.

    Living the dream

    Bar Torino, a restaurant in Adelaide has installed products from Convotherm, Turbofan, Friginox, Wexiodisk and Washtech.

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  • The Farm sub-lets land to other local farmers, providing greater diversity of produce.

    Down on the farm

    A restaurant, takeaway café and fresh produce store, Three Blue Ducks is part of The Farm Byron Bay with a…

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  • Stamfords American International School Singapore

    Food for thought in Stamford American International School in Singapore

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