Moffat is an industry leading Australian supplier of commercial bakery equipment and it is the premier choice for Australian retail bakers. We supply all types of bakery equipment including; baking ovens, baking machines, bread making equipment, pastry sheeters, dough mixers, automatic bread slicers, provers, dough rounders, dough dividers and everything needed for almost any world-class artisan, pre-proof, frozen dough and scratch baking applications.

Browse our full range of commercial bakery equipment online by selecting the product that best fits your requirements from the search results below and learn more about its technical features, download a brochure, make a product enquiry, gather CAD files and so much more!

Transfer Pumps

The PUMP1050 is designed to transfer products from a bowl/container to the depositor hopper.
This machine provides the operator with a fast and ergonomic way to transfer product from the mixing bowl at a rate of 60 litres per minute. Speed of operation is dependant on the operators and also the type of product being pumped. 
Its heavy-duty construction and stainless steel fabrication make it the ideal equipment choice for busy wholesale operations.
This machine operates using compressed air so no power connections are required.  Please note an air compressor is not supplied with the unit.
  • Craftsman
    Transfer Pumps

    Craftsman PUMP1050 - Transfer Pump

    Model Number
    W: 720
    D: 1000
    H: 2500