Working Kitchen

  • At Dolcettini every dish served is evidence of the passion, dedication and absolute skill of Head Chef Francesco Gulisano and his wife Bianca, who runs front-of-house.

    Dolcettini

    From humble beginnings with a small commercial oven for their desserts they now enjoy a variety of first-class kitchen equipment.

    0
    4
  • Bentley Restaurant and Bars' strong partnership with Moffat has been in place since 2006, and the new fit-out benefitted from the shared history.

    Bentley Restaurant & Bar

    Seven years trading is a long time in the Sydney restaurant business and few owners can lay claim to such…

    0
    1
  • The equipment range includes two Waldorf Bold 4-zone induction cooktops and a Waldorf twin pan commercial deep fryer.

    The Press Club

    The kitchen was a huge feature of The Press Club re-design and it was vitally important that the equipment both…

    0
    3
  • Acacia Prison created a new commercial-grade kitchen and hospitality suite featuring the latest technology and equipment.

    Purpose in the preparation

    Look behind the scenes at Acacia Prison’s kitchen though and you’ll find a greater purpose behind the preparation.

    0
    0
  • Since launching, The Fish House has become one of Australia’s best places to dine.

    A Midas Touch – Hellenika & The Fish House

    When it came to choosing kitchen equipment for both restaurants, Gloftis explains Moffat was a very natural choice.

    0
    0
  • Within the 720 square metres of dining space the brand is consistent across every aspect of the visitor experience.

    Here’s to good neighbours

    The Good Neighbour kitchen was installed with a Waldorf Bold chili red pasta cooker, cooktop, oven range, chargrill and two…

    0
    0
  • In Canterbury Divine Cakes and Desserts has become a sweet sensation.

    The Sweet Centre

    The Divine Cakes bake house supplies both the company’s four stores and a thriving wholesale business.

    0
    2
  • The lower level provides rentals, retail shopping, ticketing and guest services and the upper level offers a massive dining area.

    Absolutely remarkable

    The Remarkables, in Queenstown, New Zealand is undoubtedly one of the premier southern hemisphere ski destinations now offering quality food…

    0
    0
  • The high-end kitchen technology has helped ensure a very high level of quality at The Fresh Fish Place.

    Bigger fish to Fry

    The Fresh Fish Place, in South Australia offers factory tours, tasting experiences, ever-popular culinary classes, and a homeware gallery.

    0
    0
  • There is room for around 95 people in the mess-hall style dining room, with a focus on the serving of small plates designed to share.

    Pleased to eat here

    Pleased to Meet You – a fun, full-of-flavour, American inspired diner that’s recently opened in Northbridge, Western Australia.

    0
    0

Find out more about our products and services

Visit