Australia

  • Stone Ground Bakery on Sydney’s north shore continues to bring the greatest things from unsliced bread.

    Baking in the blood

    The Frelingos installed a wide range of Moffat equipment including products from Tagliavini, Sottoriva, Washtech, Waldorf and Paramount.

  • Adelaide's new Bar Torino has a warm, European feel with whitewashed walls, black tiles and lots of rustic, wooden tones.

    Living the dream

    Bar Torino, a restaurant in Adelaide has installed products from Convotherm, Turbofan, Friginox, Wexiodisk and Washtech.

  • The Farm sub-lets land to other local farmers, providing greater diversity of produce.

    Down on the farm

    A restaurant, takeaway café and fresh produce store, Three Blue Ducks is part of The Farm Byron Bay with a…

  • Moffat_LHotelGitan_kitchen

    L’Hotel Gitan

    While Gitan actually means ‘gypsy’ in French this is one restaurant that we can’t imagine will be going anywhere, anytime…

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