{"id":4157,"date":"2020-01-14T10:23:10","date_gmt":"2020-01-14T00:23:10","guid":{"rendered":"https:\/\/www.moffat.com.au\/blog\/?p=4157"},"modified":"2022-11-15T13:25:58","modified_gmt":"2022-11-15T03:25:58","slug":"recipe-summer-pomegranate-juice-cocktail","status":"publish","type":"post","link":"https:\/\/www.moffat.com.au\/blog\/news\/commercial-kitchens\/recipe-summer-pomegranate-juice-cocktail\/","title":{"rendered":"Cocktail Recipe: Summer pomegranate juice cocktail"},"content":{"rendered":"[spb_text_block element_name=”Intro to cocktail” animation=”none” animation_delay=”0″ simplified_controls=”yes” custom_css_percentage=”no” padding_vertical=”0″ padding_horizontal=”0″ margin_vertical=”0″ custom_css=”margin-top: 0px;margin-bottom: 0px;” border_size=”0″ border_styling_global=”default” width=”1\/1″ el_position=”first last”]\n

It is almost hard to believe the holiday season was long over… Of course, nothing screams holiday more than a good cocktail!<\/h1>\n

If you love an invigorating pomegranate as much as we do, follow our recipe below for a well-deserved summer cocktail. Or make it a reviving mocktail by skipping the alcohol. Don’t forget to use Scotsman’s<\/a> crystal-clear ice. They are essentially tasteless because they are made out of pure water. In other words, clear ice won’t ruin the taste of your favourite drinks!<\/p>\n[\/spb_text_block] [spb_text_block element_name=”Ingredients” animation=”none” animation_delay=”0″ simplified_controls=”yes” custom_css_percentage=”no” padding_vertical=”0″ padding_horizontal=”0″ margin_vertical=”0″ custom_css=”margin-top: 0px;margin-bottom: 0px;” border_size=”0″ border_styling_global=”default” width=”1\/1″ el_position=”first last”]\n

Ingredients<\/span><\/h3>\n
    \n
  • 60mL gin or vodka (or skip this for a mocktail version)<\/span><\/li>\n
  • 30mL pomegranate juice<\/span><\/li>\n
  • 15mL of fresh lime juice<\/span><\/li>\n
  • A Pomegranate<\/li>\n
  • Mint leaves<\/span><\/li>\n
  • Scotsman dice ice<\/span><\/li>\n
  • Tonic water, to top<\/span><\/li>\n<\/ul>\n[\/spb_text_block] [spb_text_block element_name=”Method” animation=”none” animation_delay=”0″ simplified_controls=”yes” custom_css_percentage=”no” padding_vertical=”0″ padding_horizontal=”0″ margin_vertical=”0″ custom_css=”margin-top: 0px;margin-bottom: 0px;” border_size=”0″ border_styling_global=”default” width=”1\/1″ el_position=”first last”]\n

    Method<\/strong><\/span><\/h3>\n
      \n
    • Roll the Pomegranate to loosen the seeds, cut it in half and hold it over a bowl with the seeds side facing down<\/li>\n
    • Tap the fruit skin with a spoon to release the seeds, set aside<\/li>\n
    • Muddle fresh mint leaves in a lowball glass and top it with Scotsman ice<\/li>\n
    • Add gin, pomegranate and lime juice with crushed ice into a cocktail shaker<\/li>\n
    • Shake to combine and strain into glass<\/li>\n
    • Decorate with a sprinkle of Pomegranate seeds<\/li>\n
    • Topped with Tonic water<\/li>\n<\/ul>\n[\/spb_text_block] [spb_text_block element_name=”you are welcome” animation=”none” animation_delay=”0″ simplified_controls=”yes” custom_css_percentage=”no” padding_vertical=”0″ padding_horizontal=”0″ margin_vertical=”0″ custom_css=”margin-top: 0px;margin-bottom: 0px;” border_size=”0″ border_styling_global=”default” width=”1\/1″ el_position=”first last”]\n

      And you are welcome \ud83d\ude42<\/p>\n[\/spb_text_block]\n","protected":false},"excerpt":{"rendered":"

      [spb_text_block element_name=”Intro to cocktail” animation=”none” animation_delay=”0″ simplified_controls=”yes” custom_css_percentage=”no” padding_vertical=”0″ padding_horizontal=”0″ margin_vertical=”0″ custom_css=”margin-top: 0px;margin-bottom: 0px;” border_size=”0″ border_styling_global=”default” width=”1\/1″ el_position=”first last”] It is almost hard to believe the holiday season was long over… Of course, nothing screams holiday more than a good cocktail! If you love an invigorating pomegranate as much as we do, follow our recipe below for a well-deserved summer […]<\/p>\n","protected":false},"author":2,"featured_media":4181,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[97,129],"tags":[345,389,390,249,300,393,215,299,387,394,392],"class_list":["post-4157","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-commercial-kitchens","category-news","tag-cocktail","tag-cocktail-recipes","tag-crystal-clear","tag-ice","tag-ice-machines","tag-ice-maker","tag-recipes","tag-scotsman","tag-scotsman-ice","tag-summer","tag-summer-cocktail"],"_links":{"self":[{"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/posts\/4157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/comments?post=4157"}],"version-history":[{"count":11,"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/posts\/4157\/revisions"}],"predecessor-version":[{"id":4837,"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/posts\/4157\/revisions\/4837"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/media\/4181"}],"wp:attachment":[{"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/media?parent=4157"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/categories?post=4157"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.moffat.com.au\/blog\/wp-json\/wp\/v2\/tags?post=4157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}