Introducing a new era of blast chilling from Friginox, the newest member of your kitchen

When you invest in commercial kitchen equipment for your restaurant business or bakery, you want to be sure that you make the right choice the first time around. In addition to ovens and cooktops, one of the foundations of the modern kitchen is refrigeration.

However, in addition to the preservation of your fresh produce, appliances such as blast chillers and freezers now play an integral role in enabling shelf life extension on your food produce and keeping costs under control. French refrigeration specialists Friginox are well aware of this, which is why they offer cutting edge equipment for optimum control and performance.

Here’s a closer look at this renowned brand and what it can bring to your kitchen.

About Friginox 

With over 40 years creating quality commercial kitchen equipment, Friginox draws from a wealth of experience, as well as industry expertise when creating its products.

Given Friginox’s dedication to the pursuit of excellence in all of its products from research to manufacture, it’s no surprise that the French company is now a world leader when it comes to commercial refrigeration. What sets Friginox apart is a focus on small details that can make a big difference in the fast-paced, intense kitchen environment.

Built into Friginox’s blast chillers and blast freezers are intuitive, easy-to-use touch screen control panels to allow for the dynamic adjustment of settings. With almost 100 different programs, Friginox caters for flexibility, whether you are using its products in a catering, restaurant, bakery or pastry shop setting. There is even the option to save favourite program settings for easy access.

The Touchscreen products safeguard all the sensory qualities of your food as well as its nutritional value. Once thawed, your dishes retain their weight, taste, smell, colour and the texture that your customers appreciate. Thanks to the special built-in UV lamp and the dual chill/freeze function, our cabinets prevent bacteria from developing and fulfil all HACCP requirements.

Create smooth, delectable gelato and sorbet with a Friginox blast freezer.

Why buy Friginox with Moffat?

Here are Moffat, we’re not just here to provide you with a range of world class commercial kitchen equipment for your catering business or bakery. Once you find the right match for your kitchen’s needs, we can not only offer a professional installation, but we can also provide your staff with on-site training so they can make efficient use of the new equipment as soon as possible.

The customer relationship doesn’t just end there. When you choose Moffat you can make use of our comprehensive post-sales support, including our 24-hour customer service. Should the need arise, Moffat’s expert repair team also has access to a wide range of spare parts in order to maintain your equipment to Friginox’s high standards.