Archive for February, 2017

  • New Disappearing Door ensures easy access to your cooking and a safer work environment

    NEW: Convotherm easyTouch now standard with a Disappearing Door

    Our Convotherm 4 easyTouch Combi-Steamer Ovens now features a Disappearing Door which ensures easy access to your cooking and provides…

  • SEED Certified Dishwashers with even higher performance

    A NEW Way With Certified Washtech Passthrough Dishwashers!

    Washtech’s strategy is to continually meet engineering and design standards so their products are certified for local councils/authorities. Our Washtech…

  • Which sized ice cubes are best for your restaurant or cafe?

    When to use different sized ice cubes

    It might be all water, but different sized ice cubes can play various roles within your restaurant or cafe. So,…

  • Perfect your pork main in the Convotherm combi oven.

    How to create the perfect roast pork in a Convotherm combi oven

    Australians love their pork, from a melting pulled pork main to a succulent roast pork. Find out how Convotherm's combi oven…

  • NEW Turbofan Holding Cabinets

    NEW Turbofan Holding Cabinets

    Tips: What to look for when buying a Holding Cabinets? The Turbofan’s consistent performance, compact footprint and many innovative features…

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